SPOTLIGHT: Elizabeth St. Lifer

Each week we will be picking members to spotlight to tell their Alzheimer's story and why they are running in this year's New York City marathon. Check in each Monday, Wednesday, Thursday, Friday, Saturday and Sunday for new updates on who will be spotlighted and get to know your teammates...(each person is picked at random)

There are a couple of factors that led me to join Team R2R. First, I had decided a number of years ago that I wanted to run the New York City Marathon this year. I had volunteered to hand out medals at the finish line and one of the women I gave a medal to was beaming at me as I was congratulating her and putting the metal around her neck. She told me that she was 75 and was proud of herself for having just finished the Marathon. She inspired me to run on my next “big” birthday. So I ran my 9 races and volunteered and got a number (which I turned in a couple of years to make sure I had one for this year).

Then last summer, while running in Central Park one weekend morning, I saw a group of women running with Alzheimer’s Association shirts on. As my father has Alzheimer’s it piqued my curiosity. When I got home I went on line and discovered that the NYC Chapter of the Alzheimer’s Association is a Charity associated with the NYC Marathon. In the meantime, for the past 3 summers I have been riding my bicycle and raising money for MS. While it is a worthy cause, it is one that, fortunately, I do not have much of a personal connection to. I found it rewarding to take an activity I enjoy and combine it with helping a worthy cause. So it did not take much to make the leap to running the Marathon and raising money for a cause that is near and dear to my heart.

My father was diagnosed with Alzheimer’s Disease about 5 years ago. He has been on medication and his progress has been relatively slow. We have been lucky – my father still knows his family and surroundings, but little by little he is losing his ability to function on his own. My mother has been so wonderful with him and her patience incredible. I admit, I don’t like to talk about it too much as it often brings tears to my eyes as I think about how my father has become a shadow of the man he was. We are also lucky in that he has not gotten angry or violent and has maintained his sweet loving nature through it all.

I know there are many families out there who do not have the resources (financially and time wise) to take care of their loved one who cannot take care of him/herself and I know that the programs and assistance offered by the Alzheimer’s Association are crucial to those people. For me, I would just like to see a cure for this disease, so that others do not have to go through what my family and I do and helplessly watch as the disease progresses with their loved one.

SPOTLIGHT: Laura Zausmer

Each week we will be picking members to spotlight to tell their Alzheimer's story and why they are running in this year's New York City marathon. Check in each Monday, Wednesday, Thursday, Friday, Saturday and Sunday for new updates on who will be spotlighted and get to know your teammates...(each person is picked at random)

Memories are a funny thing; they take us back to a place and time, a feeling, a smell, a sensation, an emotion, or a loved one. I feel blessed by my memories, good and bad, for they make me the person that I am today. Imagining life without them brings an uncertainty and fear to the landscape of my mind. I’m running this marathon with you in hopes of raising enough money and awareness to help in the battle against Alzheimer’s disease.

My Grandmother, Evelyn Krueger, was a daughter, twin sister, friend, and mother. All of which were stripped away slowly as she succumbed to her battle with Alzheimer’s. My grandmother raised three children in the suburbs of Detroit, Michigan. My grandfather worked at Chrysler and grandma was a stay-at-home mom. My father, her second oldest, was interested in the performing arts. Grandma would take him to auditions and helped him rehearse for hours. When he was offered a spot on the Auntie Dee Show in NYC at the age of 16, she would go with my dad to New York on Thursdays where they would tape the show on Friday and then fly back to Michigan on Friday night. She stood behind her family and was a tough authoritarian. She was the strong roots of our family tree.

As a child I loved going to my grandparent’s house to play dress up and make believe with grandma in the basement of her home. She had a way of making childhood even more magical. When I graduated from college, I moved in with my grandma until I could manage on my own. She gave me the gift of time, support and lots of unconditional love.

We noticed that something was wrong when my grandmother started to wear clothes that seemed unkempt. My grandfather had passed away a few years previously and wasn’t around to catch the subtle clues that something was not quite right. She used to go walking in the Northland Mall every day for exercise. When she was found lost and confused outside of Macy’s early one morning, it was evident that she was not well. After being diagnosed with Alzheimer’s, grandma moved in with my parents for three years at which time the agonizing progression of the disease took its toll. I watched as my parents took care of grandma and the huge burden it put on each of them emotionally and physically.

My grandmother passed away ten years ago after her battle with Alzheimer’s. We were left with a hole in our hearts and in our family.

I run today to raise awareness and the funds needed to search for a cure to end this horrible disease. The statistics of an estimated 5.4 million people affected with Alzheimer’s is staggering.

I’m honored to be running with you and Team R2R! Your stories have touched my heart and fueled my fire to fight for a cure.

SPOTLIGHT: Carol Holmes

Each week we will be picking members to spotlight to tell their Alzheimer's story and why they are running in this year's New York City marathon. Check in each Monday, Wednesday, Thursday, Friday, Saturday and Sunday for new updates on who will be spotlighted and get to know your teammates...(each person is picked at random)

For 4 months this Spotlight of writing “why” I’m running with Team Run 2 Remember has encumbered me. Coach Brian wanted it sooner but my story is a difficult one to comprehend. I can say “I am so lucky to live in New York City and have had the opportunity to train with such passionate coaches and fantastic teammates every week.”

Keeping it positive, I run for a second year because funding an END to ALZHEIMER’S is utmost. Secondly, because the friendship and camaraderie of teammates help you get thru the tough times. I realized last year that I am not alone in this journey and I met teammates that were dealing with there own pains and loss from this wretched disease. It does help to have teammates who share the same passion to find a cure to end the pain and honor our loved ones at the same time.

My wonderful Mother who turns 90 this Nov.17 has Alzheimer’s today. She has always been my best friend, my hero, my life. I would give anything to help my Mother as I did 5 years ago. I moved from NYC to care for her and my Father in San Diego, CA. and gave them both the care they needed. I was my Mothers live in caregiver out of an un- devoted love to her. She thrived from her 24 hour care and called me “My Good girl Carol.” The sparkle came back in her life and It was the greatest gift for the both of us. All was well until sibling dysfunction ensued.

I have spent the past three years in Family Court attempting to stand up for my Mothers rights. Beyond your wildest imagination, I have been accused and persecuted by controlling dysfunctional siblings. My 90 year old Father has been manipulated so terribly all you can do is forgive him for his actions. My Mother always instilled in me to stand up for right versus wrong and that I continue to do along with a sister Julie.

Today I am living back in New York and all I can do is attempt to call my Mother everyday. The sad part is I am denied repeatedly and told “Your Mothers not well and will not be getting better.” Click. Running definitely helps ease the heartache! As weird as it sounds, on my training runs I find myself zoning off to wonderful memories with my Mom. She always gave of herself to other’s and adored and loved all her children.

It is devastating enough to have a loved one diagnosed with Alzheimer’s but then to lose her again to Family dysfunction is a double blow. Running helps cope, one foot in front of the other. Our court systems are not set up to deal with Alzheimer’s so efficiently, maybe the Alzheimer’s Act will address this. Sadly, my large family has crumbled under the diagnoses of Alzheimer’s. I wish no family to suffer as ours and finding a cure is the answer.

My Mother always planned to watch me run a Marathon in NYC, but instead my sister Julie will cheer me on. Teammates, coaches, sisters, brothers, grandparents, FATHERS, MOTHERS, grandparents, friends....the list will stop when we find the cure. I look forward to honoring all who have been afflicted by this disease on Nov. 6, 2011. My Mother Eleanor’s photo will be so proudly on my purple jersey. Go Team Run 2 Remember, our efforts will make a difference.

SPOTLIGHT: Dr. Robert Hofbauer

Each week we will be picking members to spotlight to tell their Alzheimer's story and why they are running in this year's New York City marathon. Check in each Monday, Wednesday, Thursday, Friday, Saturday and Sunday for new updates on who will be spotlighted and get to know your teammates...(each person is picked at random)

It was the first Sunday in November and it was my first year living in New York. I had a cup of coffee in hand and I was leaning out of my window onto 1st Avenue watching the runners gracefully stride up the avenue. I was so enamored by their perseverance, determination, and the crowd support. At that moment I knew it was something that I wanted to do. Finding out this year that the Alzheimer’s Association was a participating charity I could not think of a better way to raise money for a wonderful charity while pushing my physical limits.

I decided to support the Alzheimer’s Association because the simple answer is I HAVE LOST TRACK. I can no longer count the number of people I know who have been diagnosed and succumbed to dementia on one hand - they include my great uncle, my cousin, my grandparent’s friends (including a husband and wife), my parents friends' parents, and friends’ grandparents. One in two individuals over the age of 85 has dementia. With life expectancy increasing and the rates of Alzheimer’s disease rising, this epidemic needs to be addressed. Being part of the Run to Remember Team, I hope to have an impact on and get the message out regarding this horrible disease.

This year I made the commitment to live in New York, become an American citizen, I also decided it was time to support a charity close to my heart, and push myself to take on the NYC Marathon. This year I am the one who will be cheered on, while still cheering for my Run2Remember teammates. This year, we will all be part of this New York experience while raising awareness of Alzheimer’s disease.

SPOTLIGHT: Katie Crook

Each week we will be picking members to spotlight to tell their Alzheimer's story and why they are running in this year's New York City marathon. Check in each Monday, Wednesday, Thursday, Friday, Saturday and Sunday for new updates on who will be spotlighted and get to know your teammates...(each person is picked at random)

His name was Hubert Patrick Keenan. He was “Hubie” to most; “Pa” to me. He loved Strawberry ice cream. That fact is most beloved to me, and you’ll see why.

When my brothers and I were young, each time my grandparents were leaving to go back home to Chicago, Pa would slip us each a few dollars and say “go get yourself some ice cream.” He would serenade me with old Irish songs, play hide- and-seek with me until (sadly, I now realize) I was too old to care, and his New York accent never disappointed (I was born and bred an Indiana girl, what can I

say). His memory was impeccable—with any moment in his life, small or large, he knew the date, approximate time of day, and day of the week it occurred, no matter how long ago. Once you got him started with memories, his stories wouldn’t stop. I loved it, not only to see his love of times past but to hear his rich accent.

His wife, his rock, my Nana passed away in 1996. She endured a difficult end from a brain tumor—one that was swift and final in 3 short months. While it was both mentally and physically exhausting for the entire family, the impact of her death on Pa was immediately apparent. Shortly thereafter, he was shedding large amounts of weight, unable to properly feed himself. Reports were coming in from his

neighbors in both Chicago and Florida that he was driving erratically, on the wrong side of the road. Usually a “spiffy” man, he was unshaven, disheveled and aloof. He was no longer himself.

Pa was notoriously stubborn, so it was no walk in the park when my family decided the best place for him was to move in with my parents and I in Indiana. My mom, the middle child of 5, was his only daughter. She was tireless in her efforts to make our home feel equally his. At the time, I was 15 going on 16 and high school was enough to worry about let alone to understand Alzheimer’s disease, how it was affecting me, or what it meant for my Mom and Dad to be caretakers. In the year he lived with us we hired a home aide to take care of him while my parents were at work, but as the disease progressed and he became more verbally aggressive and irrational our family placed him in a nursing home which specialized in care to those with dementia. If you could ask Pa now he would say without a doubt the best part of his new home was that it had its own built-in ice cream parlor. Luckily, one of the 3 flavors on rotation was, indeed, Strawberry. After complications with pneumonia, and a difficult, unpredictable journey for us all, Pa passed away on October 1, 1999 at age 81.

In 2010, at age 64, my Mom was diagnosed with Early On-Set Alzheimer’s. While I’m older and wiser this time around, it’s not any easier. It’s only going to get harder. I’m aware of how it felt to blindly navigate the experience of this disease with Pa. As the youngest child of 4, my Mom’s only daughter, I now have a shred of empathy for the emotions and heartache my Mom faced caring for Pa. Just the same, my Dad cared for him as he would have for his own father. At this point, while the memory lapses and losses are becoming greater and more frequent, my Mom is still largely independent and for that we are grateful. As the process of this disease is alike in no two people, we are hopeful that she will maintain this high-functioning state for as long as possible.

I run in memory of my Grandpa Hubie and for my Mom’s hopeful future. I run for my Mom’s selfless courage to give Pa the very best in his worst days and for strength and patience for my Mom, my Dad and our family in the days, weeks, months and years ahead. It was very emotional, indescribable, to have my Mom cheer for me during my inaugural run with Team R2R last year; I can’t wait to have her there with me again this year.

My Mom’s favorite ice cream is Strawberry, too. I hope she never loses that. You can bet we’ll be celebrating together with some shortly after crossing the finish line!

Samuel Meldrum's Office Blurb...

In This Issue Olives Making Headlines New Item Alert: Olive Bruschetta Culinary Trends: Peruvian Cuisine Martha Stewart & Divina Kalamata Spread Employee Profile Quick Links FoodMatch.com Olives Making Headlines

NEW FROM FOODMATCH Divina Olive Bruschetta Just the Facts Item Name: Divina Olive Bruschetta Item #: 20246 Origin: Greece Case Pack: 6/8.1 oz Ingredients: Olives (Halkidiki green, Kalamata), sunflower oil, Florina red pepper strips, capers, chopped garlic, red wine vinegar, spices, sea salt, citric acid An updated tapenade - Divina Olive Bruschetta is chopped instead of puréed. Made from all natural, artisanally cultivated and cured olives with sweet peppers, zesty capers, rounded out with garlic and spices. This is the ultimate crowd-pleasing topper! Beyond the Cracker 5 uses for Divina Olive Bruschetta Developed by FoodMatch Corporate Chef, Brett Greenberg 1. Pizza - use as a base (sauce) on dough. Top with prosciutto, arugula, mozzarella & drizzle with olive oil. 2. Pasta - sauté with cherry tomatoes, chile peppers and top with toasted breadcrumbs. 3. Salad (dressing) - whisk with mustard, honey, red wine vinegar and olive oil. Dress an herb salad. 4. Meat - combine with dried apricots and golden raisins and stuff a boneless piece of lamb, pork or chicken. 5. Tacos & Quesadillas - toss with corn, green onion, cilantro and lime juice. Use as a topper. Culinary Trends - Peruvian Cuisine The Wall Street Journal recently profiled Peruvian cuisine, calling it "the next big food trend to land in America." Peru is a melting pot for Spanish, Japanese, African and Chinese cultures. These influences have created a vibrant and flavorful national food scene that features ingredients such as fresh seafood, citrus and the native Ají chile pepper. "This is the kind of food you can do very frequently and feel virtuous, healthy and sexy" says restauranteur Danny Meyer. Peruvian restaurants are popping up from New York City to Los Angeles. Zagat Survey estimates that it is listing four times more Peruvian restaurants today than compared to ten years ago. FoodMatch is no stranger to Peruvian-inspired cuisine. One of our most popular stuffed olives is a tender and buttery green olive that is stuffed with an authentic Peruvian Ají amarillo chile pepper. Versatile and complex, the Ají pepper is crunchy and sweet with a mild chile finish. We love to dice it into nachos and salsa, but you can also use it to make a homemade olive tapenade for fish and chicken or make a Peruvian-inspired pizza with clams, mussels, garlic and white wine. FoodMatch Item #54578 Green Olives stuffed w/ Ají Chile (2/5lb bags) Here are some traditional Peruvian dishes that feature Green Olives stuffed with Ají Chile: Ceviche - Bite size pieces of sea bass (or any white fish) marinated in lemon/lime juice, onions and diced Ají-stuffed olives. The acid from the citrus cooks the fish. Papa Rellena - Mashed potatoes rolled into balls and stuffed with ground meat, Ají-stuffed olives and spices. Cook in a deep fryer until crispy brown. Ají de Gallina - Shredded chicken cooked with a sauce of milk, onions, Ají-stuffed olives, garlic & spices. Served over rice. FoodMatch in the News Divina Kalamata Olive Spread & Martha Stewart's "Everyday Food" FoodMatch is proud to announce that Martha Stewart's magazine, Everyday Food, recently featured Divina Kalamata Olive Spread. "Olive tapenade seems to be popping up all over as a savory blend of black or green olives that can instantly add depth to dinner and appetizers." Kalamata Olive Spread is a versatile ingredient that be spread on a sandwich as easily as mixed with tuna, capers and lemon for a healthy Mediterranean tuna salad. Some other ideas for Divina Kalamata Olive Spread: - Serve on its own as a dip for veggies or pita bread - Top off a chicken or pork cutlet with Kalamata spread, lemon and fresh herbs - Stuff mushrooms - Create a light pasta sauce with olive tapenade, diced tomatoes, garlic, basil and EVOO - Skip the mayo or mustard on your Italian hoagie and try a dollop of Kalamata Olive Spread FoodMatch offers Kalamata spread in the following pack sizes: Item # Description Case Pack Country of Origin 20310 Kalamata Olive Spread 6/8.5 oz jar Greece 21310 Organic Divina Kalamata Spread 6/8.5 oz jar Greece D0310 Kalamata Olive Spread 4/34 oz jars Greece D0315 Kalamata Olive Spread 2/5.3 plastic jars Greece For more information about this item, please contact your FoodMatch sales representative or call our NY office at (212) 244-5050 . Employee Profile - Racing for a Cure Sam Meldrum It is marathon season here in New York City and a few FoodMatch employees are gearing up for some very important runs. On October 16th, Selena Ortiz will be participating in the "Making Strides Against Breast Cancer" walk that takes place in Central Park. Her team name, "Olive Us For Hope," is a is a touching nod to her work family that supports this worthy cause. On Sunday November 6th, Sam Meldrum will be running the ING Marathon. A long-term goal of Sam's, he is running the marathon as a part of team "Run to Remember," which raises money to benefit Alzheimer's research. FoodMatch would like to congratulate Selena and Sam on their work to raise awareness!

Thank you for reading this edition of FoodMatch Focus. FoodMatch, Inc. Phone: (212) 244-5050 Fax: (212) 334-5042 Email: Info@foodmatch.com Web: www.foodmatch.com